On Orders Over £60 (exVAT)
Seen a lower price? Call us now
Verified & Safe Ordering
Light-medium body with chocolate, red berry and crisp lemon notes.
Our 100% Arabica Uganda coffee is processed to enhance its bright, clean profile. Sourced through Direct Trade with the origin farm in the Rwenzori Region of Uganda, we ensure every bean is ethically sourced.
Save £5.00 when you buy a case of 6 (select in the drop-down).
Next Working Day Delivery (order before 2pm).
Light to medium-bodied with notes of chocolate, red berries, and a hint of crisp lemon.
This coffee is fully washed to enhance its bright, clean profile.
If you're a true coffee enthusiast, our 100% Arabica specialty-grade single-origin coffee from Uganda will delight your palate.
Sourced via our Direct Trade relationship with origin farmers in the Rwenzori Region, we ensure every bean is sustainably harvested and ethically sourced.
Strength 4
Our Jurang Uganda bean is a distinctive washed coffee hailing from the Rwenzori region in western Uganda, cultivated by dedicated smallholder farmers who balance coffee production with other essential crops.
For these farmers, coffee farming plays a crucial role, providing income to support their families, particularly helping to cover school fees for their children.
The coffee cherries are hand-picked at peak ripeness and then processed meticulously by farmers using hand-operated pulpers. The resulting 'parchment' is dried naturally under the sun, turned regularly to ensure consistent drying.
Once fully dried, the coffee parchment is transported to the Agri Evolve coffee factory for a careful quality assessment.
Our Single Origin Uganda coffee shines as a versatile blend component, infusing espresso or filter blends with a lively fruitiness and a hint of light citrus acidity.
Each cup reflects the character of the Ugandan Rwenzori Mountains and the work of dedicated farmers like Andrew.
Andrew is one of many experienced producers we work with. After pulping his coffee, he carefully sun-dries the parchment before delivering it to the factory in Nyabirongo, where it is prepared for export.
At the factory, the coffee is hulled, cleaned, and graded, then packed into 60 kg sacks lined with GrainPro to preserve quality and freshness on its journey to the UK. Once the coffee arrives at the roastery, our head roaster, Mark, begins the roasting process, applying the skill and precision for which he is known.
We carefully schedule roasting sessions every 4-6 weeks at the roastery to ensure a consistently fresh stock of coffee beans.
By regularly roasting in small batches, we maintain peak freshness, locking in the rich flavours and aromas that only come from freshly roasted coffee.
This approach allows us to offer our ground coffee that never sit on the shelf for long, ensuring every cup's vibrant, flavorful experience.
Enjoy the essence of fresh coffee straight to your brew!
Great coffee should be great for everyone.
Sourced ethically via our Direct Trade relationships with origin farms, we are confident this coffee will transform your daily ritual into a celebration of happiness, one sip at a time.
That's why we've made it our mission to craft exceptional coffee that values everyone it touches, from the skilled farmers who cultivate our beans to the dedicated roasters who bring out their unique flavours, and finally to the coffee enthusiasts who savour each sip.
What's more, we are committed to building a better world, with a portion of our proceeds going straight back to meet the needs of the local communities where we source our coffee.
Save £5.00 when you buy a case of 6x250g (select in the drop-down).
Our beans are carefully balanced to produce barista-quality espresso, forming a reliable foundation for speciality drinks such as cappuccinos, lattes, and flat whites.
They are slow-roasted with precision and developed to achieve optimal flavour without producing oily beans.
Packaged in a generous 250g bag of whole beans, our Uganda coffee gives you full control over the brewing process. Grind as needed to suit your method, releasing aromas and flavours tailored to your personal taste.
Freshness sits at the core of our approach. Sealed in our signature packaging, each bag of Uganda coffee is protected to preserve quality from roast to cup. When opened, the aroma sets the tone for the experience that only freshly roasted beans can deliver.
Depending on the season, flavour notes may include raisins or white grapes.
Each 100% recyclable bag contains 250g of our 100% Arabica Speciality Grade Uganda Ground Coffee
