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Full-bodied with chocolate, blackberry and plum sweetness.
Our Ethiopian beans are ethically sourced via Direct Trade with origin farms in Ethiopia, showcasing the character of beans grown in the birthplace of Arabica and sun-dried to enhance complexity. They're full-bodied, with rich chocolate notes balanced by ripe blackberry and plum sweetness.
Save £7.00 when you buy 3 cases (select below).
5% Off Repeat Jurang Coffee Orders with a Trade Account.
Next Working Day Delivery (order before 2pm).
Our Single Origin Ethiopia coffee is now available in convenient 60g pre-portioned sachets, designed specifically for filter coffee machines and batch brew setups.
Our Ethiopia coffee showcases the exceptional quality and character of beans grown where coffee itself originated.
Carefully sun-dried using the natural process, it delivers a rich, fruit-forward profile that reflects the unique terroir and heritage of Ethiopia.
Ethiopia is recognised as the birthplace of Coffea Arabica, with wild plants native to its highland forests and a history of cultivation that stretches back centuries.
Ethiopian coffees are renowned for their complexity, often displaying bright acidity, floral aromatics, and layered fruit characteristics driven by the country’s diverse heirloom varieties.
In the cup, expect a full body with deep chocolate notes balanced by ripe blackberry and plum sweetness.
Save £7.00 when you buy 3 cases.
Sourced ethically via our Direct Trade relationships with origin farms, we are confident this coffee will transform your daily ritual into a celebration of happiness, one sip at a time.
That's why we've made it our mission to craft exceptional coffee that values everyone it touches, from the skilled farmers who cultivate our beans to the dedicated roasters who bring out their unique flavours, and finally to the coffee enthusiasts who savour each sip.
What's more, we are committed to building a better world, with a portion of our proceeds going straight back to meet the needs of the local communities where we source our coffee.
We roast in small batches on a 4–6 week cycle, then grind and pack into sealed sachets to lock in freshness and aroma. This ensures a reliable cup quality from the first brew to the last.
Each 60g sachet is portioned for optimal extraction in standard filter machines, helping you:
The grind is optimised for filter brewing, producing a well-extracted coffee without bitterness or excessive sediment.
In coffee, processing refers to how the bean is removed from the cherry, and natural processing is the oldest method still in use today.
With this approach, freshly picked coffee cherries are dried whole in the sun—often on raised beds—allowing the bean to absorb sugars and flavours from the fruit as it dries, which can enhance sweetness and body.
This slower, more traditional process is widely used in Ethiopia thanks to its stable climate, and it often produces coffees with a fuller mouthfeel and deeper flavour complexity compared to washed coffees.
Our naturally processed Single Origin Ethiopia filter ground coffee delivers a full-bodied with rich chocolate notes, balanced by ripe blackberry and plum sweetness.
If you are passionate about ethical quality products and are looking to steer your business in this direction, then we can help.
We supply Trade Accounts to UK Businesses which offer:
Or simply chat with one of our happy team on 0800 993 0831 or email sales@jurang.co.uk for further information.
If you are looking for samples of our coffee then please contact us on one of the above methods.
Don't miss out on the opportunity to transform your office coffee experience with our exclusive Trade Account. Join hands with us, and let's brew happiness together! Contact us now to open your Trade Account and start enjoying the benefits of premium coffee at unbeatable prices.
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